Australian native spices and dukkah - what a combo! Our Australian Bush Spice Dukkah is the flavour bomb! What will you create?
GLUTEN FREE | DAIRY FREE | VEGAN
Enjoy with bread and olive oil; sprinkle over soup, salads, eggs and roast veggies; use as a crust on fish and chicken; add to a dip; or create your own flavour sensations.
Ingredients:
Almonds, Black and White Sesame Seeds, Coriander, Lemon Myrtle, Saltbush, Macadamia, Peppercorn, Salt
Allergen advice:
Contains Tree Nuts, Sesame.
Nutrition Information:
Servings per pack: 10 | Serving size: 10g
Per serve (10g)
Per 100g
Energy kJ
199
1986
Energy cal
47
473
Protein g
1.7
16.9
Fat - Total g
4.1
41.2
Fat - Saturated g
0.4
4.4
Carbohydrate g
0.6
6.6
Sugars g
0.3
2.8
Sodium mg
1.0
9.9
Store in a cool, dry place.
Best before date is 12 months from date of manufacture.
All our small batch dukkahs come in a resealable stand up pouch for your convenience.
